Deliciously Easy Pepper Shrimp
This is a traditional southern dish that absolutely calls out for a sourdough baguette to sop up the garlic butter
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Food for Thought
Cooking with Steam
I had a great conversation this week with Peter Weedfald who is the Senior VP of Sales and Marketing for
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Fahoulakia (Green Bean Stew)
This recipe comes from Sophia Damiani, a former Greek Mother of the Month. In this country, we’ve grown fond of
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Creamed Corn Pudding
In the height of summer, when fresh, sweet corn on the cob is both plentiful and cheap, I always buy
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Chilaquiles a la Mexicana
This is a variation I created one morning based on Encarnación Pinedo’s original recipe from her seminal El Cocinero Español
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California Cheese Puffs
These are quite possibly the most delicious cheese puffs you will ever pop into your mouth. Simple to make but
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Chocolate Blackberry Eggnog Soufflé
This just might be my all-time favorite dessert. I’ll admit that it is an advanced recipe and if you don’t
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Butternut Squash Soup
If you’re looking for an incredible “warm me up” recipe, this is it. This is absolutely one of my top
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Fête Tourtière
We take our title from the use of Sierra Nevada Celebration ale and the classic “cuisine of the occupied”, the
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Banana Date Poppy Seed Bread
This is an easy recipe that works throughout the year. Any fruit jam or preserve can be served alongside, or
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